When the weather cools down, it's time to serve up our signature soup! This creamy Thai-style coconut soup fuses traditional Thai flavours with a hint of chilli, with tender chicken, mushrooms and fresh coriander making this comforting dish a firm family favourite.
Image depicts serving suggestion.
Serving Instructions
Microwave
- Cut open bag and put 300g of soup into a large microwavable container or bowl.
- Place into a 1000 kw microwave. Heat on high for 3 minutes.
- Stir and heat for a further 30 seconds. Stand for 1 minute. Enjoy!
Stove Top
- Place a large pot on a medium heat. Cut open bag and pour into the pot.
- Place a lid on the pot and bring the soup to the boil. Once boiling, turn to a low heat and cook for 2-3 minutes.
- Once the soup is cooked for 2-3 minutes, take off the heat. Place into a serving bowl. Enjoy!
Nutritional Panel
| Servings Per Package | 5 |
|
| Serving Size | 300g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1060kJ (254Cal) | 354kJ (85Cal) |
| Protein | 9.1g |
3.0g |
| Fat, Total | 16.1g |
5.4g |
| - Saturated | 13.4g |
4.5g |
| Carbohydrate | 16.6g |
5.5g |
| - Sugars | 4.1g |
1.4g |
| Sodium | 1120mg |
373mg |
Ingredients and Allergens
Water, Coconut Cream (18%) (Coconut Extract (80%), Water, Thickener (Guar Gum)), Chicken (11%), Tom Yum Paste (3.5%) (Contains Soy, Food Acid (330), Flavour Enhancer (621)), Modified Food Starch (1442), Mushroom Pieces, Coriander, Shallots, Vegetable Broth, Sugar, Chilli, Lemon Juice Concentrate.
Contains Soy.
Manufactured on equipment that processes products containing Gluten, Wheat, Crustacean, Egg, Fish, Milk, Almond, Cashew, Sesame, Pine Nut, Walnut.