SALADS AS A BASE

SALADS ALL DRESSED UP

HOW TO DRESS UP OUR SIGNATURE SALADS

Our salads offer the perfect foundation for creating impressive, flavourful meals with minimal effort. Whether you’re hosting a dinner party or preparing a quick family meal, our versatile salads can be easily enhanced by adding a few fresh ingredients or pairing them with the right protein. With a few simple touches, you can transform our ready-made salads into elevated dishes that both impress and satisfy.

1. RUBY SLAW

W/ BLOOD ORANGE, WALNUTS & PARSELY

Add vibrant blood orange slices for a citrus punch, a sprinkle of chopped parsley for freshness, and crunchy walnuts for texture. This twist on the classic slaw is perfect for BBQs or as a refreshing standalone dish at any gathering. This vibrant slaw pairs well with grilled meats or as a fresh and punchy side to hearty mains.

Ruby Slaw

Ruby Slaw
Farmers in field

2. JEWELLED SAFFRON RICE

W/ POMEGRANATE, CHICKEN & CORIANDER

Add juicy pomegranate seeds and fresh coriander for a sweet-savoury balance. The saffron-infused rice provides rich flavour and aroma, while pomegranate adds a sweet-tart contrast and vibrant colour. Chopped coriander complements the saffron, creating a fragrant, colourful dish. Pair it with roasted chicken or lamb and serve with a dash of olive oil. This impressive, eye-catching dish is sure to be a crowd-pleaser.

Jewelled Saffron Rice

3. ASIAN GLASS NOODLE SALAD

W/ PRAWNS, AVO, BLACK SESAME & CORIANDER

Our Asian Glass Noodle Salad is a refreshing, light base with its mix of crunchy vegetables and delicate glass noodles. Toss in cooked prawns, creamy avocado slices, fresh coriander, and sweet mango (if in season). Finish with black sesame seeds for crunch. Adding sliced cucumbers or a drizzle of lime enhances the freshness even further. This refreshing salad pairs wonderfully as a light main or a perfect summer side dish at picnics or BBQs.

Asian Glass Noodle Salad

Paddock to Plate
Farmers in field

4. LENTIL SALAD

W/ HALLOUMI, SORREL, LEMON & OLIVES

Add grilled halloumi for a salty bite, fresh sorrel for tang, lemon wedges for zest, and a handful of olives. These Mediterranean-inspired additions turn lentil salad into a hearty dish, perfect for serving with grilled meats or roasted vegetables. Garnish with seeds, chopped herbs or a drizzle of olive oil to enhance the flavours and create a vibrant presentation, making it a fantastic dish for both casual gatherings and more formal occasions.

Lentil Salad

5. POTATO, EGG & BACON SALAD

W/ PROSCIUTTO, EGG & PARSLEY

Elevate this classic potato, bacon, and egg salad with crispy fried prosciutto, sliced boiled eggs, and freshly chopped parsley. Perfect for BBQs or casual picnics, or even as a main course for a light lunch, this upgraded version adds richness and a touch of sophistication to any outdoor meal. It’s both filling and flavour-packed, making it a crowd favourite. Serve with a side of warm crusty bread or a fresh green salad for a more complete and filling meal.

Potato, Egg & Bacon Salad

Fresh produce
Farmers in field

6. TURMERIC COUSCOUS

MIXED W/ ROCKET & HERBS

Elevate this colourful Turmeric Couscous & Cauliflower and Cranberry Salad by mixing in fresh rocket for added crunch and top with chopped fresh herbs. This version is ideal for gatherings, casual dinners, or as a side dish at BBQs. Serve with grilled chicken or falafel to make it a complete meal. The peppery rocket contrasts beautifully with the sweetness of cranberries and the earthiness of turmeric, making this dish truly satisfying.

Turmeric Couscous

ADD YOUR CREATIVE TWIST TO OUR SALADS

Get creative with our salads by adding your personal touch. Use them as a base and layer in unique flavours like fresh herbs, crunchy nuts, or seasonal fruits. With simple garnishes, you can transform our salads into personalised, vibrant dishes that reflect your individual style and tastes.

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