Thai Beef Noodle 2.5kg

Thai Beef Noodle 2.5kg

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Serves: 10
Use By: 4 days
Suitable For Freezing: No

Our crowd-pleasing Thai beef noodle salad is a party favourite, with vermicelli noodles, tender marinated Thai beef, crisp veggies, fresh aromatic herbs and sesame seeds, all finished with a coriander dressing.

Image depicts serving suggestion.

Nutritional Panel

Servings Per Package 10
Serving Size 250g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 1220kJ (291Cal)
488kJ (117Cal)
Protein 6.9g
Fat, Total 15.6g
 - Saturated 1.6g
Carbohydrate 29.7g
 - Sugars 9.6g
Sodium 789mg

Ingredients and Allergens

Vermicelli Noodles (39%) (Mung Bean Flour), Sliced Beef (12%) (Beef 69%, Water, Salt, Modified Starch (1442, 1422), Mineral Salt (451, 450), Dextrose, Vegetable Gums (407, 415, 412), Sugar, Yeast Extract, Natural Flavour, Spice Extract, Hydrolysed Vegetable Protein (Maize), Colour (150d), Citrus Fibre, Flavour Enhancer (635), Spices & Herbs, Maltodextrin, Dehydrated Vegetable Powder, Food Acid (330)), Cabbage, Carrot, Cucumber, Water, Vegetable Oil, Capsicum, Sugar, Coriander, Sesame Seeds, Rice Vinegar, Ginger, Mint (1%), Lime Juice Concentrate, Chilli, Kaffir Lime Leaves, Tamari Soy Sauce, Vinegar, Garlic, Salt, Vegetarian Fish-flavoured Sauce (Soy), Thickener (Xanthan Gum), Black Pepper, Mustard Seeds, Mustard Powder.

Contains Soy, Sesame.

Manufactured on equipment that processes products containing Gluten, Wheat, Crustacean, Egg, Fish, Milk, Almond, Cashew, Pine Nut, Walnut.