The perfect blend of Aussie lentils is now available in a party-sized salad, ready to eat, and fused with locally-grown parsley, fresh diced tomatoes, couscous and chickpeas in a clean lemon dressing. Fresh, delicious and vegan-friendly, this nutritious side is ready and waiting for your next barbeque.
Ingredients and Allergens
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 10 | |
| Serving Size | 250g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1690kJ (403Cal) |
675kJ (161Cal) |
| Protein | 20.5g |
8.2g |
| Fat, Total | 7.8g |
3.1g |
| - Saturated | 0.7g |
0.3g |
| Carbohydrate | 56.1g |
22.4g |
| - Sugars | 6.3g |
2.5g |
| Sodium | 631mg |
252mg |
Ingredients and Allergens
Lentil (32%), Couscous (Semolina Wheat), Chickpeas, Tomato, Parsley, Onion, Vinegar, Canola Oil, Sugar, Water, Shallots, Salt, Lemon Juice Concentrate, Garlic, Pepper, Thickener (Xanthan Gum).
Contains Gluten, Wheat.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.