Keep everyone full and happy with this delicious roasted butternut pumpkin salad, served with feta cheese, baby spinach, pine nuts and balsamic dressing. This hearty side dish arrives ready to eat and is made to be enjoyed by groups of 10 people or more.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 10 | |
| Serving Size | 250g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1180kJ (281Cal) |
471kJ (113Cal) |
| Protein | 6.8g |
2.7g |
| Fat, Total | 23.8g |
9.5g |
| - Saturated | 3.8g |
1.5g |
| Carbohydrate | 7.7g |
3.1g |
| - Sugars | 7.0g |
2.8g |
| Sodium | 602mg |
241mg |
Ingredients
Pumpkin (58%), Spinach, Feta Cheese (7%) (Milk, Salt, Vegetable Oil, Lactic Culture, Microbial Rennet), Water, Canola Oil, Pinenuts (4%), Balsamic Vinegar (Red Wine Vinegar, Concentrated Grape Juice, Caramelised Sugar), Sugar, Water, Salt, Garlic, Yellow Mustard Seeds, Mustard Powder, Pepper, Thickener (Xanthan Gum (Contains Soy)).
Allergens
Contains Milk, Soybeans, Tree Nuts.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.