Butter Chicken 1.5kg

Butter Chicken 1.5kg

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Heat & Serve
Serves: 5
Use By: 10 days
Suitable For Freezing: Yes

Everyone loves a good Butter Chicken, and you can enjoy this one without the guilt! Wholesome and delicious, our tandoori chicken is cooked in-house, simmered in a rich and buttery tomato sauce, packed with Indian spices and fresh cream for a flavour sensation the whole family will enjoy.

Image depicts serving suggestion.

Serving Instructions


  • Cut open bag and put 300g of the curry into a large microwavable container or plate.
  • Place into a 1000kw microwave. Heat on high for 3 minutes.
  • Stir and heat for a further 30 seconds. Stand for 1 minute. Enjoy!
Stove Top
  • Place a large pot on a medium heat. Cut open bag and pour Butter Chicken into the pot.
  • Place a lid on the pot and bring the curry to the boil. Once curry is boiling turn to a low heat and cook for 10 minutes.
  • Once the Butter Chicken has cooked for 10 minutes, take off the heat. Place into a large serving dish and serve with steamed rice and some fresh coriander. Enjoy!

Nutritional Panel

Servings Per Package 5
Serving Size 300g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 1850kJ (443Cal) 617kJ (148Cal)
Protein 26.1g
Fat, Total 28.8g
 - Saturated 12.3g
Carbohydrate 19.2g
 - Sugars 14.4g
Sodium 1100mg

Ingredients and Allergens

Chicken (40%), Tomato (17%), Cream (Milk), Yoghurt (Milk), Onion, Water, Sugar, Tandoori Paste (2.5%), Tomato Paste, Garlic, Ginger, Vegetable Oil, Vegetable Broth, Indian Spice Blend (1%), Modified Food Starch (1442), Vinegar, Salt, Paprika.

Contains Milk.

Manufactured on equipment that processes products containing Gluten, Wheat, Crustacean, Egg, Fish, Soy, Almond, Cashew, Sesame, Pine Nut, Walnut.