Skip the takeaway queue and dive into our Beef & Black Bean Noodle Stir Fry kit, where all ingredients come perfectly pre-measured for a quick toss-and-cook feast. Loaded with crisp veggies, juicy beef strips, and satisfyingly chewy noodles, it’s all brought together with a shiny black bean and oyster sauce infused with ginger, garlic, and topped with a dash of shallots. No prep, no waste - just big, bold flavours. Grab your wok, fire it up, and dinner’s ready in no time!
Image depicts serving suggestion.
Cooking Instructions
- Place a wok or a large frying pan on a high heat. When the wok starts to smoke add 2 tbsp of sesame or vegetable oil.
- Open the stir-fry bag and add the vegetables to the wok. Toss and cook the vegetables in batches for 4-5 minutes and transfer to a bowl. Repeat until all the veggies are cooked.
- Open the Beef and Black Bean and add to the wok. Toss and cook for a further 3-4 minutes. Add the noodles and mix it all together until sauce is evenly coated.
- Add the cooked veggies back in the wok and toss to combine.
- Place stir-fry into a serving bowl and top with fresh coriander. Serve and enjoy!
Nutritional Panel
| Servings Per Package | 5 | |
| Serving Size | 260g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1400kJ (334Cal) |
538kJ (129Cal) |
| Protein | 22.6g |
8.7g |
| Fat, Total | 8.5g |
3.3g |
| - Saturated | 2.6g |
1.0g |
| Carbohydrate | 40.3g |
15.5g |
| - Sugars | 8.7g | 3.3g |
| Sodium | 1240mg |
476mg |
Ingredients and Allergens
Vegetables (29%) (Carrot, Bok Choy, Broccoli, Green Beans, Capsicum), Noodles (23%) (Wheat Flour (70%), Water, Vegetable Oil, Wheat Gluten, Salt, Mineral Salts (451, 450), Potato Starch, Lye Water, Thickener (415), Preservative (202), Natural Colours (160b, 100, 160a), Raising Agents (500, 341)), Beef Strips (23%) (Beef, Salt, Yeast Extract, Citrus Extract, Mineral Salts (451, 450)), Black Bean Sauce (9%) (Water, Salted Black Bean (Soybean, Salt), Soy Sauce (Water, Soybean, Wheat Flour, Salt), Sugar, Ginger, Garlic, Thickener (1422), Sunflower Oil, Salt, Vegetable Gum (412)), Oyster Sauce (Oyster Extract (45%) (Mollusc), Water, Sugar, Salt, Corn Starch, Food Acid (260), Preservative (202)), Turtle Beans (7%), Shallots.
Contains Gluten, Wheat, Mollusc, Soy.
Manufactured on equipment that processes products containing Crustacean, Egg, Fish, Milk, Almond, Cashew, Sesame, Pine Nut, Walnut.
What Our Customers Say
Questions?
Q. When do I need to order by?
Our cut off is 9am AEDT, at least 3 days before your selected delivery date. Delivery days and windows vary by location.
Q. When will my order arrive?
Your order arrives within your chosen delivery window (12am to 7am, or 8am to 6pm). We cannot guarantee a specific time within that window.
Q. How long does the food last?
The shelf life shown on each product is the minimum, so your order will often arrive with more time than that, especially the hot meals. You'll find the use-by date listed on each product on the site. Anything marked with our freezer-friendly icon can go straight in the freezer for later. Salads are best enjoyed fresh and aren't suitable for freezing.
Q. Can I mix meals and salads in one order?
Absolutely. Add any combination of meals, salads and sides to the one cart and it all arrives together in a single chilled delivery.
Q. How much salad do I need per person?
As a rule of thumb, allow about 200g to 300g of salad per person, so one of our 2.5kg party salads feeds around 10 and a 600g salad does 2 to 3, depending on what else is on the table. See our Easy Events guide for menus by guest count.
Q. How do I prepare and serve my order?
Wondering how to prepare your delicious Salad Servers Direct meal? Our salads are ready to eat straight from the fridge, and our hot meals just need a quick heat. See our serving and cooking instructions.
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We deliver to NSW, VIC, QLD and ACT. Add a few items to your cart, pop in your postcode, and you will see the delivery days available for your area. Free delivery on orders over $150.