The perfect blend of Aussie lentils is fused with locally-grown parsley, fresh diced tomatoes, couscous and chickpeas in a clean lemon dressing. Fresh, delicious and vegan-friendly.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 2 | |
| Serving Size | 150g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 912kJ (218Cal) | 608kJ (145Cal) |
| Protein | 11.1g |
7.4g |
| Fat, Total | 4.0g | 2.7g |
| - Saturated | 0.6g |
0.4g |
| Carbohydrate | 31.0g |
20.7g |
| - Sugars | 4.4g |
2.9g |
| Sodium | 341mg |
227mg |
Ingredients and Allergens
Lentil (32%), Water, Chickpeas (12%), Couscous (10%) (Wheat Semolina), Tomato (10%), Parsley (8%), Onion, Vinegar, Extra Virgin Olive Oil (2%), Sugar, Shallots, Salt, Lemon Juice Concentrate (0.5%), Garlic, Black Pepper, Thickener (Xanthan Gum).
Contains Gluten, Wheat.
Manufactured on equipment that processes products containing Crustacean, Egg, Fish, Milk, Soy, Almond, Cashew, Sesame, Pine Nut, Walnut.
Garnish & Pairing Ideas
PAIR WITH:
Grilled harissa chicken thighs
Grilled sausages
Fried tempeh strips
GARNISH WITH:
Chopped fresh parsley
Crumbled goat cheese
Sliced cherry tomatoes