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Japanese Salmon & Avocado Salad Leafy Kit 1.3kg
Japanese Salmon & Avocado Salad Leafy Kit 1.3kg
Japanese Salmon & Avocado Salad Leafy Kit 1.3kg
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  • Load image into Gallery viewer, Japanese Salmon & Avocado Salad Leafy Kit 1.3kg
  • Load image into Gallery viewer, Japanese Salmon & Avocado Salad Leafy Kit 1.3kg

Japanese Salmon & Avocado Salad Leafy Kit 1.3kg

Serves: 10
Use By: 5 days
Regular price
$41.50
Sale price
$41.50
Regular price
Unavailable
Unit price
per 

Combining our delicious black rice salad, smoked salmon and avocado on a bed of mesclun lettuce and drizzled in orange, ginger and miso dressing, this is a delicious kit that is a perfect accompaniment to any gathering. 

Image depicts serving suggestion.

Serving Instructions

  • Open bag of mesclun lettuce. Tear up lettuce and place into a large serving bowl.
  • Open black rice salad, smoked salmon and avocado. Portion evenly on top of the lettuce.
  • Garnish with black sesame seeds & drizzle over desired amount of orange, ginger & miso dressing.

Nutritional Panel

Servings Per Package 10
Serving Size 130g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 972kJ (232Cal)
748kJ (179Cal)
Protein 11.1g
8.5g
Fat, Total 15.9g
12.2g
 - Saturated 2.4g
1.9g
Carbohydrate 11.2g
8.6g
 - Sugars 4.3g
3.3g
Sodium 302mg
232mg

Ingredients and Allergens

Black Rice & Apple Cider Vinagrette (Black Rice, White Quinoa, Carrot, Edamame (Soy), Corn, Vinegar, Capsicum, Celery, Shallots, Canola Oil, Coriander, Honey, Garlic, Salt, Mustard Powder, Black Pepper, Thickener (Xanthan Gum)), Hot Smoked Salmon (23%) (Fish) (Atlantic Salmon, Wood Smoke, Salt), Mesclun Lettuce Mix (23%), Dressing (Canola Oil, Rice Vinegar, Orange Juice (Contains Preservative (202), Antioxidant (300)), Miso Paste (Soy), Sugar, Maple Syrup, Tahini Paste (Sesame), Ginger, Garlic, Thickener (Xanthan Gum)), Avocado (8%), Roasted Black Sesame Seed.

Contains Fish, Soy, Sesame.

Manufactured on equipment that processes products containing Gluten, Wheat, Crustacean, Egg, Milk, Almond, Cashew, Pine Nut, Walnut.

Pairing Ideas

Sesame tofu cubes
Steamed edamame
Steamed jasmine rice

Garnish Ideas

Toasted sesame seeds
Dried fish flakes
Shredded nori (Seaweed)