Veggie Lasagne

Veggie Lasagne 1kg

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Oven Bake
Serves: 4
Use By: 7 days
Suitable For Freezing: No

Our classic lasagne now comes loaded with veggies! Handmade and layered with pasta, sweet potato, pumpkin, zucchini, eggplant, spinach, cheese sauce, and finished off with bitey parmesan cheese, this lasagne will have the family begging for more. You don't have to be a vegetarian to enjoy this one!

Image depicts serving suggestion.

Serving Instructions

  • Pre-heat an oven to 190 degrees (fan forced 180 degrees).
  • Remove sleeve and plastic film. Place Lasagne in its foil tray on a baking tray into the pre-heated oven.
  • Cook for 30 min and carefully remove from the oven.
  • Stand for 2 minutes and serve.

Nutritional Panel

Servings Per Package 4
Serving Size 250g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 1240kJ (296Cal)
496kJ (119Cal)
Protein 8.8g 3.5g
Fat, Total 14.0g
 - Saturated 3.9g
Carbohydrate 33.6g
 - Sugars 12.2g
Sodium 668mg

Ingredients and Allergens

Crushed Tomatoes (18%) (Tomato, Tomato Juice, Acidity Regulator (330)), Pasta (16%) (Durum Wheat Semolina (100%)), Sweet Potato (10%), Pumpkin (10%), Zucchini (10%), Eggplant (9%), Spinach (5%), Onion (4%), Cream (Milk), Cheese Sauce Powder (Contains Pasteurised Milk, Milk Solids, Food Acid (Lactic Acid), Modified Starch (1422), Skim Milk Powder, Lactose, Natural Flavour, Vegetable Gum (Xanthan Gum), Natural Colour (160a), Pepper), Canola Oil, Tomato Paste, Parmesan Cheese (Milk), Basil, Garlic, Paprika, Vinegar, Salt, Sugar, Pepper.

Contains Gluten, Wheat, Milk.

Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.