This Fried Rice Salad packs a delightful punch with its vibrant mix of fresh vegetables, fluffy arborio and basmati rice, and crunchy edamame that add a satisfying bite. Hard-boiled eggs bring a creamy texture while smoky roasted bacon adds a savoury crunch. All these flavours come together perfectly under a zesty tamari chilli dressing, making every spoonful a playful dance of taste and texture - ideal for sharing or enjoying as a fun, flavourful meal.
Can be served hot or cold.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 10 | |
| Serving Size | 250g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 2020kJ (484Cal) |
810kJ (194Cal) |
| Protein | 15.8g |
6.3g |
| Fat, Total | 25.7g |
10.3g |
| - Saturated | 4.0g |
1.6g |
| Carbohydrate | 46.7g |
18.7g |
| - Sugars | 6.8g | 2.7g |
| Sodium | 534mg |
214mg |
Ingredients and Allergens
Vegetables (29%) (Carrot, Onion, Corn, Capsicum), Cooked Basmati Rice (21%), Rice (18%), Edamame (Soy), Vinegar, Canola Oil, Bacon (3%) (Contains Preservative (250)), Egg (3%), Crispy Onions (Wheat), Shallots, Tamari Soy Sauce (2%), Sesame Oil, Chilli Paste (Sesame), Miso Paste (Soy), Ginger, Turmeric, Lemon Juice Concentrate, Thickener (Xanthan Gum), Black Pepper, Saffron.
Contains Gluten, Wheat, Egg, Soy, Sesame.
Manufactured on equipment that processes products containing Crustacean, Fish, Milk, Almond, Cashew, Pine Nut, Walnut.
Garnish & Pairing Ideas
PAIR WITH:
Teriyaki chicken skewers with lemon
Miso-glazed salmon fillets
Crispy tofu
GARNISH WITH:
Sliced spring onions and coriander leaves
Pickled ginger or red chilli
Toasted sesame seeds