How to Turn Butter Chicken Night into a Feast (No Stress Required)

No shame in heating it up and calling it dinner. We do it too. But when you want to feel a little more put-together - or impress guests without the prep - it only takes a few extras to turn your ready-made meal into something that looks completely homemade.
Whether you're hosting friends or just treating yourself midweek, here’s how to fake a feast with almost no effort -using our freezer-friendly, chef-made meals as your secret weapon.
Start with the Star of the Show
Our Butter Chicken 1.5 kg is a family-sized heat-and-eat meal that’s slow-simmered with tomatoes, cream and warming spices. No preservatives. No artificial nasties. Just restaurant-quality comfort food, made by chefs, not by you.
It’s perfect for:
- Lazy Sunday dinners
- Last-minute family drop-ins
- Easy dinners for busy weeks
- Meal prepping ahead
- Feeding a crowd with zero chaos
It’s one of our most popular freezer-friendly meals for a reason.

How We Serve It at Ours
Cucumber Raita
Cool, creamy and refreshing. Just mix plain yoghurt, grated cucumber and a pinch of cumin or mint. It balances the richness and takes under a minute to throw together.
Warm Roti or Naan
Store-bought works perfectly. Heat it in a dry pan or warm oven before serving. Cut into quarters for easy scooping. Want to dress it up? Brush with ghee and garlic.
Mango Pickles
A little dollop of something punchy, sweet, tangy or spicy, cuts through the creaminess. Set out a few different jars and let everyone pick their punch.
Rice or Quinoa
Fluffy basmati, golden saffron rice, spiced basmati rice or protein-packed quinoa all work. Add cumin seeds or toasted almonds to make it feel special. Leftovers? Fry it up into a lunch bowl tomorrow.
Papadums
We grab the pre-made ones from the chip aisle and crisp them in the microwave or oven. Serve on the side or smash on top for crunch.
Hosting Without the Hustle
Think you need to make everything from scratch to impress? Nope. Our pre-cooked butter chicken meal plus three sides and a sauce will do the job. Just pop it all into bowls, add a sprinkle of herbs or fried shallots and serve it family-style.
It looks like effort. It’s really just smart meal delivery for entertainers.
Add it to Your Curry Rotation
Already mastered Butter Chicken Night? Our full curry range is freezer-friendly, chef-made and dangerously easy to serve. Whether you're into bold spices or creamy comfort, there's something here to mix up your weeknights or prep ahead for guests.
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Thai Green Chicken Curry – Fragrant, zesty and coconut-rich, with just enough spice to keep things interesting.
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Loaded Veggie Indian Curry – Plant-based, hearty and full of colour. Packed with chickpeas, veggies and a gently spiced tomato sauce.
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Massaman Beef Curry – Slow-cooked beef in a rich, nutty sauce. Deep flavours, mild heat, and pure comfort.
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Mango Chicken Curry – A gentle twist on classic curry. Sweet mango meets tender chicken in a mild, crowd-pleasing base.
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Chicken Coconut Curry – Mild, creamy and full of flavour. A no-fuss winner for fussy eaters, dinner parties or bulk-prepping the week.
Add them to your stash, mix up your sides, and consider dinner officially sorted.
Batch it. Freezer it. Flex it.
One pot of curry. Two nights of no thinking. These meals are designed to be freezer-friendly - so portion it out, stash it, and heat when you’re ready. Next time, just switch up your sides so it feels fresh, not repetitive.
Our ready-made meals are all about making life easier - without skimping on flavour.
Looking for more no-prep dinners, freezer-friendly mains and entertaining-friendly food delivery? Explore our full range of heat-and-eat meals, salads and soups, delivered across Sydney, Melbourne, Brisbane and beyond.