The Green Soup That’s Getting Us Through Winter - What’s in It & How to Serve It

There’s something about this soup that makes us want to light a candle, butter some bread, and put our phones away.
When the cold sets in and energy is low, it’s the kind of bowl that brings everything back into balance. Warm, velvety, nourishing, and unbelievably easy. Our Veggie-Protein Super Green Soup comes in a 1.5kg size which is enough to feed the whole family. It has become a go-to in our kitchens this season, and we think it might become one of yours too.
What’s in the Soup?
This isn’t your average veggie soup. Our Super Green Soup is built on a base of blended beans, leafy greens and herbs, all gently simmered to bring out their natural richness. It’s creamy (without the cream), satisfying, and packed with goodness.
Here’s what’s inside:
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Cannellini beans and edamame for plant-based protein
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Broccoli, peas, celery and spinach for fibre, vitamins and depth
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Extra virgin olive oil for richness and body
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A blend of fresh herbs, garlic and vegetable stock for flavour
It’s the kind of soup you can feel good about eating. But more importantly, it actually tastes amazing.
Why We Love It
There are plenty of reasons we keep coming back to this soup, but these four are at the top of our list:
1. It’s packed with plant protein
With beans, peas and edamame, this soup is more than just a light bite. It fills you up, fuels you, and leaves you feeling good.
2. It freezes beautifully
Stock your freezer now for those nights when you don’t want to think about dinner. Just heat and enjoy.
3. It’s just $3.60 a serve
Each 1.5kg pouch gives you five generous bowls of soup. That’s comfort food that doesn’t break the budget.
4. It’s light but satisfying
You get the richness and warmth you want from a winter meal without the heaviness. It’s clean, green and perfectly balanced.

How We Soup
The soup is delicious on its own, but here’s how we like to dress it up when we want it to feel a little extra.
- Crusty Bread and Lots of Butter
We’re big fans of sourdough or Turkish pide. Toasted, warm and served with lots of butter. And yes, we’re firmly in the more-butter-is-better camp.
- Fresh Herbs and Micro Greens
Top your bowl with parsley, coriander, rocket or a handful of micro greens. It makes everything feel fresher and brighter.
- Toasted Nuts and Seeds
Add a little crunch with slivered almonds or toasted pepitas. It’s a small touch that makes your bowl feel a little bit fancy.
- Steamed Greens
Steamed broccolini, beans or spinach add colour and texture. Plus, it’s an easy way to sneak in some extra veggies.
Not Just Green
If green’s not your thing, we’ve got a whole range of soups ready to warm your winter.
From our Smokey Potato and Leek Soup to the hearty Mexican-Style Bean Soup, there’s something for every taste and every kind of night.
Ready to Try It?
Whether you need a quick weeknight dinner, a better work lunch, or something cosy to come home to, our Veggie-Protein Super Green Soup is ready when you are.
👉 Explore the full soup range here