Packed with bursts of flavour from burghul wheat, mung beans, red and white quinoa, and a refreshing cucumber herb blend. Drizzled with a zesty olive oil dressing for a kick of tanginess.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 1 |
|
| Serving Size | 250g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1240kJ (297Cal) | 497kJ (119Cal) |
| Protein | 11.6g |
4.7g |
| Fat, Total | 7.5g | 3.0g |
| - Saturated | 1.3g |
0.5g |
| Carbohydrate | 45.4g |
18.2g |
| - Sugars | 5.8g |
2.3g |
| Sodium | 617mg |
247mg |
Ingredients and Allergens
Burghul Wheat (17%), Mung Beans (17%), Cucumber, Red Quinoa (10%), Tomato, White Quinoa (10%), Water, Roasted Capsicum (Capsicum, Vinegar, Salt, Sugar), Parsley (4%), Shallots (3%), Extra Virgin Olive Oil, Sugar, Vinegar, Salt, Lemon Juice Concentrate, Thickener (Xanthan Gum), Mustard Powder, Natural Flavour, Lemon Myrtle Oil.
Contains Gluten, Wheat.
Manufactured on equipment that processes products containing Crustacean, Egg, Fish, Milk, Soy, Almond, Cashew, Sesame, Pine Nut, Walnut.
Pairing Ideas
Soft boiled eggs
Sliced marinated tofu
Grilled prawns
Garnish Ideas
Crispy seaweed flakes
Sliced cucumber
Sprinkle with toasted sesame seeds