This delicious plant-based and vegan-friendly salad features edamame, freekeh, kale, lentils and seeds tossed together in a fragrant dressing for a nutritious and filling feed.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 1 |
|
| Serving Size | 300g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1980kJ (474Cal) | 661kJ (158Cal) |
| Protein | 20.2g |
6.8g |
| Fat, Total | 23.1g | 7.7g |
| - Saturated | 2.8g |
0.9g |
| Carbohydrate | 45.1g |
15.0g |
| - Sugars | 8.0g |
2.7g |
| Sodium | 828mg |
276mg |
Ingredients
Freekeh (Durum Wheat) (24%), Soy Beans, Lentils, Kale (16%), Vegetable Oil, Pepitas, Vinegar, Coriander, Sugar, Water, Salt, Garlic, Pepper, Mustard Seeds, Thickener (Xanthan Gum), Mustard Powder, Chia Seeds.
Allergens
Contains Wheat, Soybeans.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.