Hi! I'm Minoli De Silva. You may know me from MasterChef Australia.
Working closely with Salad Servers, I’ve created my easy-to-prepare Signature Feast which I’m sure you and your family are going to love! Made with a vivid array of authentic Sri Lankan herbs and spices, you’ll discover a new adventure on every plate with this gourmet food exploration of Sri Lanka.
- Place the three curries (still in sealed pouches) into pot of boiling hot water and heat through for 5 minutes.
- Heat rice in microwave for 3 minutes.
- Remove curries and allow to cool for 2 minutes.
- Serve and enjoy!