Wild Mushroom Risotto 1.5kg

Wild Mushroom Risotto 1.5kg

Regular price
$16.00
Sale price
$16.00
Regular price
Sold out
Unit price
per 
Heat & Serve
Serves: 5
Price Per Serve: $3.20
Minimum Use By On Arrival: 10 days
Suitable For Freezing: Yes

An earthy risotto made with 4 varieties of mushrooms and finished with fresh thyme and sage.

Image depicts serving suggestion.

Serving Instructions

Microwave

  • Cut open bag and put 375g of risotto into a large microwavable container or plate.
  • Place into a 1000 kw microwave. Heat on high for 3 minutes.
  • Stir and heat for a further 30 seconds. Stand for 1 minute. Enjoy!
Stove Top
  • Place a large pot on a medium heat. Cut open bag and pour into the pot.
  • Place a lid on the pot and bring the risotto to a simmer. Once the risotto is simmering turn to a low heat and cook for 2-3 minutes.
  • Once the risotto has cooked for 2-3 minutes, take off the heat. Place into a serving bowl and garnish with parmesan cheese and fresh parsley. Enjoy!

Nutritional Panel

Servings Per Package 5
Serving Size 300g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 1120kJ (267Cal) 373kJ (89Cal)
Protein 6.8g
2.3g
Fat, Total 8.1g
2.7g
 - Saturated 4.6g 1.5g
Carbohydrate 8.8g
3.0g
 - Sugars 3.3g
1.1g
Sodium 635mg
212mg

Ingredients

Water, Mushroom (17%), Rice (14%), Onion, Cream (Milk), Celery, Vegetable Broth, Garlic, Butter (Milk), Parmesan Cheese (Milk, Cultures, Rennet, Salt), Sage, Canola Oil, Maize Starch, Parsley, Salt, Thyme, Vegetable Stock (Contains Flavour Enhancer (635), Hydrolysed Vegetable Protein (Soy), Flavour, Spice Extract (100)), Pepper

Allergens

Contains Milk, Soybean.

Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.