Thai Sweet Potato & Kaffir Soup 1.5kg

Thai Sweet Potato & Kaffir Soup 1.5kg

Regular price
$10.50
Sale price
$10.50
Regular price
$0.00
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Unit price
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Heat & Serve
Serves: 5
Price Per Serve: $2.10
Use By: 10 days
Suitable For Freezing: Yes
GST included.

Like a Thai curry, but not as you know it. This flavoursome soup packs a punch, with sweet potato cooked with red Thai curry paste, kaffir lime leaf and fresh lime juice, finished with a dash of coconut cream to complement that chilli kick.

Spice Warning! This is a medium spiced soup.

Image depicts serving suggestion.

Serving Instructions

Microwave

  • Cut open bag and put 375g of soup into a large microwavable container or plate.
  • Place into a 1000 kw microwave. Heat on high for 3 minutes.
  • Stir and heat for a further 30 seconds. Stand for 1 minute. Enjoy!
Stove Top
  • Place a large pot on a medium heat. Cut open bag and pour into the pot.
  • Place a lid on the pot and bring the soup to the boil. Once boiling, turn to a low heat and cook for 2-3 minutes.
  • Once the soup is cooked for 2-3 minutes, take off the heat. Place into a serving bowl. Enjoy!

Nutritional Panel

Servings Per Package 5
Serving Size 300g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 724kJ (173Cal)
241kJ (58Cal)
Protein 6.2g
2.1g
Fat, Total 6.3g
2.1g
 - Saturated 4.2g
1.4g
Carbohydrate 21.0g
7.0g
 - Sugars 9.2g
3.1g
Sodium 1010mg
337mg

Ingredients

Water, Carrot, Onion, Tomato, Lentils, Coconut Cream (Fresh Coconut Extract, Water, Vegetable Gum (Xanthan Gum)), Kumera (7%), Garlic, Ginger, Red Curry Paste (1%) (Contains Prawns), Brown Sugar, Shallots, Canola Oil, Vegetable Stock (Contains Natural Flavour), Fish Sauce (Contains Fish), Salt, Concentrated Lime Juice, Modified Food Starch (1442), Kaffir Lime Leaves, Pepper.

Allergens

Contains Crustacea, Fish.

Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.