Pumpkin & Parmesan Ravioli 2kg

Pumpkin & Parmesan Ravioli 2kg

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Serves: 8
Price Per Serve: $3.50
Minimum Use By On Arrival: 4 days
Suitable For Freezing: Yes

Filled with the perfect balance of roasted pumpkin and the sharpness of parmesan, wrapped in parcels of thin durum wheat semolina pasta.

Image depicts serving suggestion.

Serving Instructions

  • Place a large pot filled with water and 1 tbsp of salt onto the stove top and bring to the boil.
  • Cut open pasta and place 500g into the water. Cook in boiling water for 3-4 minutes or until pasta floats to the surface.
  • Toss through our amazing range of freshly made pasta sauces. Feel free to garnish with some parmesan cheese and fresh herbs. Enjoy!

Nutritional Panel

Servings Per Package 8
Serving Size 250g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 2310kJ (552Cal) 924kJ (221Cal)
Protein 24.2g
Fat, Total 16.7g
 - Saturated 7.5g
Carbohydrate 75.3g
 - Sugars 4.5g
Sodium 968mg


Pasta - Wheat Flour, Eggs (Pasteurised), Durum Semolina Flour, Water,
Vegetable Oil, Salt.

Fill – Ricotta [Whey, Milk, Salt, Acidity Regulator (E260)], Roast Pumpkin,
Pumpkin Puree, Breadcrumb (Wheat Flour, Sugar, Yeast, Wheat Gluten)
Parmesan, Salt, Brown Sugar, Pepper, Nutmeg.


Contains Egg, Gluten, Dairy.

May contain traces of Peanuts and Tree Nuts.

Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.