A ready to heat and serve crispy cheesy cauliflower bake. Cauliflower florets tumbled in cheese sauce and fresh chopped leek, topped with shredded cheese.
Image depicts serving suggestion.
Serving Instructions
- Pre-heat an oven to 190 degrees (fan forced 180 degrees).
- Remove outer layer of packaging and put onto a baking tray. Place into pre-heated oven.
- Cook for 30 min and carefully remove from the oven.
- Stand for 2 minutes and serve.
Nutritional Panel
| Servings Per Package | 4 | |
| Serving Size | 187.5g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 589kJ (141Cal) | 314kJ (75Cal) |
| Protein | 6.1g |
3.3g |
| Fat, Total | 8.2g |
4.4g |
| - Saturated | 5.3g |
2.8g |
| Carbohydrate | 10.9g |
5.8g |
| - Sugars | 5.4g |
2.9g |
| Sodium | 818mg |
436mg |
Ingredients
Cauliflower (48%), Water, Cheese Powder (8%) (Cheese Powders (49%) (Milk Solids, Cheese, Salt, Food Acid (270)), Wheat Flour, Modified Food Starch (1442), Skim Milk Powder, Salt, Lactose (From Milk) Onion Powder, Vegetable Fat, Flavour Enhancers (621, 635), Flavours, Colours (160a) (Contains Soy)), Cream (5%), Cheddar Cheese (2.5%) (Pasteurised Cow Milk, Rennet, Salt, Anti-Caking Agent (Tapioca Powder)), Leek, Maize Starch, Salt, Pepper.
Allergens
Contains Wheat, Milk, Soybeans.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.