All stir fry kits come with fresh ingredients and sauce packed separately. Enjoy soon after delivery for optimum freshness.
Image depicts serving suggestion.
Serving Instructions
Stove Top
- Place a wok or a large frying pan on a high heat. When the wok starts to smoke add 2 tbsp of sesame or vegetable oil.
- Open the stir-fry bag and add the vegetables and noodles to the wok. Toss and cook the vegetables and noodles for 4-5 minutes.
- Open the Beef and Black Bean and add to the wok. Toss and combine and cook for a further 3-4 minutes.
- Place stir-fry into a serving bowl and top with fresh chilli and coriander. Serve and enjoy!
Nutritional Panel
Servings Per Package | 5 | |
Serving Size | 300g | |
Average Quantity per Serving |
Average Quantity per 100g |
|
Energy | 1300kJ (311Cal) | 434kJ (104Cal) |
Protein | 21.7g |
7.2g |
Fat, Total | 8.7g |
2.9g |
- Saturated | 3.1g |
1.0g |
Carbohydrate | 35.4g |
11.8g |
- Sugars | 11.0g |
3.7g |
Sodium | 1190mg |
397mg |
Ingredients and Allergens
Beef Slice 5mm (20%) (Beef Meat, Iodised Salt. Yeast Extract, Citrus Extract, Mineral Salt (451, 450)), Noodles (20%) (Wheat Flour, Lye Water, Vegetable Oil, Water, Salt, Food Colour (102, 110), Sodium Bicarbonate), Carrot, Broccoli, Black Bean Sauce (8%) (Water, Salted Black Bean (Soy Bean, Salt), Soy Sauce (Water, Soy Bean, Wheat Flour, Salt), Sugar, Ginger, Garlic, Thickener (1422), Sunflower Oil, Salt, Acidity Regulator (260, 330), Vegetable Gum (412)), Capsicum, Shallots, Onion, Turtle Beans, Oyster Sauce (Crustacean) (Oyster Extract (45%), Purified Water, Sugar, Salt, Corn Starch, Food Preservative (260), Food Preservative (202)).
Contains Gluten, Wheat, Crustacean, Soy.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.