A ready to serve salad consisting of quinoa, corn and red kidney beans & shredded kale in a salsa dressing.
Image depicts serving suggestion.
Nutritional Panel
| Servings Per Package | 5 | |
| Serving Size | 180g |
|
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 897kJ (214Cal) | 498kJ (119Cal) |
| Protein | 8.9g |
4.9g |
| Fat, Total | 4.9g |
2.7g |
| - Saturated | 0.4g |
0.2g |
| Carbohydrate | 31.1g |
17.3g |
| - Sugars | 7.7g |
4.3g |
| Sodium | 338mg |
188mg |
Ingredients
White Quinoa (18%), Red Kidney Beans (18%), Corn, Turtle Beans (12%), Red Quinoa (11%), Kale, Onion, Capsicum, Coriander, Parsley, Sugar, Water, Canola Oil, Vinegar, Jalapeno, Honey, Salt, Concentrated Lime Juice, Garlic, Thickener (Xanthan Gum (Contains Soy)).
Allergens
Contains Soybeans.
Manufactured on equipment that processes products containing Gluten, Eggs, Milk, Soybeans, Crustacea, Fish, Sesame Seeds, Sulphites and Tree Nuts.