Creamy Salmon Bake 1kg

Creamy Salmon Bake 1kg

Regular price
Sale price
Regular price
Unit price
Oven Bake
Serves: 4
Use By: 7 days
Suitable For Freezing: No

A perfect family dinner any day of the week! Poached salmon fillet, fluffy steamed potato, fresh spinach with a creamy dill and caramelised leek sauce, topped with a garlic and herb crumb.

Image depicts serving suggestion.

Serving Instructions

  • Pre-heat an oven to 190 degrees (fan forced 180 degrees).
  • Remove sleeve and plastic film. Place Salmon Bake in its foil tray on a baking tray into the pre-heated oven.
  • Cook for 30 min and carefully remove from the oven.
  • Stand for 2 minutes and serve.

Nutritional Panel

Servings Per Package 4
Serving Size 250g
Average Quantity
per Serving
Average Quantity
per 100g
Energy 1780kJ (424Cal)
710kJ (170Cal)
Protein 24.6g
Fat, Total 25.7g
 - Saturated 14.6g
Carbohydrate 21.6g
 - Sugars 2.4g
Sodium 360mg

Ingredients and Allergens

Potato (30%), Salmon (30%) (Fish), Cream (Milk), Water, Leek, Croutons (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil, Seasoning (Wheat, Herb, Dehydrated Vegetables, Natural Flavour), Salt, Yeast), Butter (Milk), Spinach (2%), Parmesan Cheese (Milk), Dijon Mustard, Modified Food Starch (1442), Pepper, Dill, Lemon Juice Concentrate.

Contains Gluten, Wheat, Fish, Milk.

Manufactured on equipment that processes products containing Crustacean, Egg, Soy, Almond, Cashew, Sesame, Pine Nut, Walnut.